Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whipped non-fat Greek yogurt folded with vanilla protein and cocoa, chilled until set for a decadent, velvety finish.

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NUTRITION

242kcal
Protein
42.2g
Fat
2.5g
Carbs
16.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Mini Dark Chocolate Chips

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Sift the vanilla protein powder and cocoa powder into the yogurt to ensure there are no lumps.

  • 3

    Whisk the mixture vigorously for two minutes until the texture becomes light and airy.

  • 4

    Gently fold in the mini dark chocolate chips using a spatula.

  • 5

    Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes before enjoying.

Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whipped non-fat Greek yogurt folded with vanilla protein and cocoa, chilled until set for a decadent, velvety finish.

NUTRITION

242kcal
Protein
42.2g
Fat
2.5g
Carbs
16.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Mini Dark Chocolate Chips

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Sift the vanilla protein powder and cocoa powder into the yogurt to ensure there are no lumps.

  • 3

    Whisk the mixture vigorously for two minutes until the texture becomes light and airy.

  • 4

    Gently fold in the mini dark chocolate chips using a spatula.

  • 5

    Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes before enjoying.