YOUR SOLIN GENERATED RECIPE
Greek Yogurt Granola Berry Parfait
Creamy non-fat Greek yogurt layered with crunchy granola and juicy fresh berries for a vibrant, protein-packed start to your morning.
INGREDIENTS
2 cup Non-fat plain Greek yogurt
0.25 cup Nature Valley granola
0.5 cup Fresh blueberries
0.5 cup Sliced strawberries
0.5 tsp Vanilla extract
1 tsp Hemp seeds
0.25 tsp Ground cinnamon
PREPARATION
Place the non-fat Greek yogurt in a small bowl and stir in the vanilla extract and ground cinnamon until well combined.
Prepare the fruit by rinsing the blueberries and slicing the strawberries into thin pieces.
Break the Nature Valley granola into small, manageable clusters to ensure a consistent crunch in every bite.
Begin assembly by spooning 1 cup of the seasoned yogurt into the bottom of a glass or bowl.
Add a layer of half the blueberries and strawberries, followed by half of the granola.
Repeat with the remaining 1 cup of yogurt, the rest of the berries, and the remaining granola.
Sprinkle the hemp seeds over the top for an extra boost of nutrients and serve immediately.