Greek Yogurt Granola Berry Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Granola Berry Parfait

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Granola Berry Parfait

Creamy non-fat Greek yogurt layered with crunchy granola and juicy fresh berries for a vibrant, protein-packed start to your morning.

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NUTRITION

492kcal
Protein
56.2g
Fat
5.9g
Carbs
55.2g

SERVINGS

1 serving

INGREDIENTS

2 cup Non-fat plain Greek yogurt

0.25 cup Nature Valley granola

0.5 cup Fresh blueberries

0.5 cup Sliced strawberries

0.5 tsp Vanilla extract

1 tsp Hemp seeds

0.25 tsp Ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small bowl and stir in the vanilla extract and ground cinnamon until well combined.

  • 2

    Prepare the fruit by rinsing the blueberries and slicing the strawberries into thin pieces.

  • 3

    Break the Nature Valley granola into small, manageable clusters to ensure a consistent crunch in every bite.

  • 4

    Begin assembly by spooning 1 cup of the seasoned yogurt into the bottom of a glass or bowl.

  • 5

    Add a layer of half the blueberries and strawberries, followed by half of the granola.

  • 6

    Repeat with the remaining 1 cup of yogurt, the rest of the berries, and the remaining granola.

  • 7

    Sprinkle the hemp seeds over the top for an extra boost of nutrients and serve immediately.

Greek Yogurt Granola Berry Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Granola Berry Parfait

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Granola Berry Parfait

Creamy non-fat Greek yogurt layered with crunchy granola and juicy fresh berries for a vibrant, protein-packed start to your morning.

NUTRITION

492kcal
Protein
56.2g
Fat
5.9g
Carbs
55.2g

SERVINGS

1 serving

INGREDIENTS

2 cup Non-fat plain Greek yogurt

0.25 cup Nature Valley granola

0.5 cup Fresh blueberries

0.5 cup Sliced strawberries

0.5 tsp Vanilla extract

1 tsp Hemp seeds

0.25 tsp Ground cinnamon

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small bowl and stir in the vanilla extract and ground cinnamon until well combined.

  • 2

    Prepare the fruit by rinsing the blueberries and slicing the strawberries into thin pieces.

  • 3

    Break the Nature Valley granola into small, manageable clusters to ensure a consistent crunch in every bite.

  • 4

    Begin assembly by spooning 1 cup of the seasoned yogurt into the bottom of a glass or bowl.

  • 5

    Add a layer of half the blueberries and strawberries, followed by half of the granola.

  • 6

    Repeat with the remaining 1 cup of yogurt, the rest of the berries, and the remaining granola.

  • 7

    Sprinkle the hemp seeds over the top for an extra boost of nutrients and serve immediately.