YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with sliced almonds for a satisfyingly toasted crunch.
INGREDIENTS
0.85 cup Non-fat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1.5 teaspoons Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
If the consistency is too thick, add a tiny splash of water or unsweetened almond milk to loosen it up.
In a tall glass or mason jar, spoon in half of the vanilla protein yogurt mixture.
Add a layer of half the fresh mixed berries on top of the yogurt.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the sliced almonds over the top to provide a delicate crunch.