Name: Garlic Herb Roasted Potatoes with Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz chicken breast; 1 medium potato; 0.5 tbsp olive oil; 1 tsp garlic powder; 0.5 tsp dried rosemary; 0.5 tsp dried thyme; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 cup broccoli florets

Garlic Herb Roasted Potatoes with Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Garlic Herb Roasted Potatoes with Chicken

Oven-roasted potatoes and chicken breast tossed in a fragrant garlic-herb blend, served with tender broccoli for a clean and hearty plate.

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NUTRITION

Protein

51.2g

Fat

13.2g

Carbs

47.0g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

1 medium potato

0.5 tbsp olive oil

1 tsp garlic powder

0.5 tsp dried rosemary

0.5 tsp dried thyme

0.25 tsp sea salt

0.25 tsp black pepper

1 cup broccoli florets

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PREPARATION

1
Preheat your oven to 400°F and line a large baking sheet with parchment paper.
2
Dice the potato into 1-inch cubes and cut the chicken breast into similar bite-sized pieces.
3
In a large bowl, combine the chicken, potatoes, and broccoli florets.
4
Drizzle with olive oil and sprinkle with garlic powder, rosemary, thyme, salt, and pepper.
5
Toss everything together until evenly coated, then spread in a single layer on the baking sheet.
6
Roast for 20 to 25 minutes, or until the chicken is cooked through and the potatoes are golden and tender.