Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Whisked Greek yogurt and chocolate protein powder blended until smooth, topped with toasted slivered almonds for a satisfying crunch.

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NUTRITION

377kcal
Protein
41.7g
Fat
16.1g
Carbs
18.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

1 ounce Slivered Almonds

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the chocolate protein powder and cocoa powder to ensure no clumps remain.

  • 3

    Add the vanilla extract and stir vigorously with a whisk until the mixture is completely smooth and glossy.

  • 4

    Toast the slivered almonds in a small skillet over medium heat for 2 minutes until they become golden and fragrant.

  • 5

    Spoon the pudding into a glass bowl and garnish with the warm toasted almonds.

Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Whisked Greek yogurt and chocolate protein powder blended until smooth, topped with toasted slivered almonds for a satisfying crunch.

NUTRITION

377kcal
Protein
41.7g
Fat
16.1g
Carbs
18.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

1 ounce Slivered Almonds

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the chocolate protein powder and cocoa powder to ensure no clumps remain.

  • 3

    Add the vanilla extract and stir vigorously with a whisk until the mixture is completely smooth and glossy.

  • 4

    Toast the slivered almonds in a small skillet over medium heat for 2 minutes until they become golden and fragrant.

  • 5

    Spoon the pudding into a glass bowl and garnish with the warm toasted almonds.