YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A chilled bowl of thick Greek yogurt whipped with vanilla protein and layered with juicy berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.4 ounce Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
Place the Greek yogurt in a medium mixing bowl and sprinkle the vanilla protein powder over the top.
Whisk vigorously until the powder is fully incorporated and the yogurt is light and fluffy.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture.
Top with half of the fresh mixed berries.
Add the remaining yogurt mixture and top with the rest of the berries.
Sprinkle the hemp hearts and slivered almonds over the top for a toasted finish.