Egg White and Spinach Scramble with Grilled Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Grilled Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Grilled Turkey Bacon

Soft-scrambled egg whites folded with fresh baby spinach and served with crispy grilled turkey bacon for a savory, protein-packed start to your morning.

Try 7 days free, then $12.99 / mo.

NUTRITION

239kcal
Protein
27.7g
Fat
11.5g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Liquid Egg Whites

3 slices Uncured Turkey Bacon

2 cups Fresh Baby Spinach

1 teaspoon Avocado Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and lightly coat with the avocado oil.

  • 2

    Place the turkey bacon slices in the pan and grill for 3-4 minutes per side until they reach your desired level of crispness.

  • 3

    Remove the bacon from the pan and set aside on a plate.

  • 4

    In the same skillet, add the fresh baby spinach and sauté for 1-2 minutes until just wilted.

  • 5

    Pour the egg whites over the spinach and season with a pinch of sea salt and black pepper if desired.

  • 6

    Gently stir the eggs with a spatula, cooking until the whites are fully set and fluffy.

  • 7

    Plate the scramble alongside the grilled turkey bacon and serve immediately.

Egg White and Spinach Scramble with Grilled Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Grilled Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Grilled Turkey Bacon

Soft-scrambled egg whites folded with fresh baby spinach and served with crispy grilled turkey bacon for a savory, protein-packed start to your morning.

NUTRITION

239kcal
Protein
27.7g
Fat
11.5g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Liquid Egg Whites

3 slices Uncured Turkey Bacon

2 cups Fresh Baby Spinach

1 teaspoon Avocado Oil

PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and lightly coat with the avocado oil.

  • 2

    Place the turkey bacon slices in the pan and grill for 3-4 minutes per side until they reach your desired level of crispness.

  • 3

    Remove the bacon from the pan and set aside on a plate.

  • 4

    In the same skillet, add the fresh baby spinach and sauté for 1-2 minutes until just wilted.

  • 5

    Pour the egg whites over the spinach and season with a pinch of sea salt and black pepper if desired.

  • 6

    Gently stir the eggs with a spatula, cooking until the whites are fully set and fluffy.

  • 7

    Plate the scramble alongside the grilled turkey bacon and serve immediately.