YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with a vibrant medley of juicy mixed berries and crunchy toasted almond slivers.
INGREDIENTS
200g Nonfat Plain Greek Yogurt
12g Vanilla Whey Protein Powder
150g Mixed Berries
5g Slivered Almonds
0.5 tsp Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium bowl and stir until smooth.
Add the vanilla protein powder and vanilla extract to the yogurt, whisking until the powder is fully dissolved and the mixture is airy.
Gently fold in half of the mixed berries to distribute the flavor throughout the cream.
Spoon the yogurt mixture into a glass or bowl and top with the remaining berries.
Finish by sprinkling the slivered almonds over the top for a delightful crunch.