YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.3 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is smooth and no clumps remain.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a tall glass or bowl, layer half of the protein yogurt mixture at the bottom.
Add a layer of half the mixed berries.
Repeat with the remaining yogurt and berries.
Top with the sliced almonds for texture and serve immediately.