Classic Buttermilk Waffles with Berry Compote

This is an example of a meal that Solin would create to include in your personalized meal plan.

Classic Buttermilk Waffles with Berry Compote

YOUR SOLIN GENERATED RECIPE

Classic Buttermilk Waffles with Berry Compote

Whisked oat and yogurt batter griddled into golden, crispy waffles topped with a warm, bubbling berry compote for a vibrant morning treat.

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NUTRITION

473kcal
Protein
58.5g
Fat
2.3g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek yogurt

0.5 cup Egg whites

0.25 cup Oat flour

2 tbsp Unflavored collagen peptides

1 tsp Baking powder

0.25 tsp Sea salt

1 tsp Vanilla extract

1 cup Mixed berries

0.5 tbsp Maple syrup

0 tsp Coconut oil

0.5 tsp Ground cinnamon

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PREPARATION

  • 1

    In a small saucepan, combine mixed berries and maple syrup over medium heat until berries burst and sauce thickens.

  • 2

    In a large bowl, whisk together Greek yogurt, egg whites, and vanilla extract until smooth.

  • 3

    Fold in oat flour, collagen peptides, baking powder, sea salt, and cinnamon until just combined.

  • 4

    Preheat waffle iron and lightly grease with coconut oil.

  • 5

    Pour batter into the iron and cook until the waffles are golden brown and steam stops rising.

  • 6

    Serve waffles immediately topped with the warm berry compote.

Classic Buttermilk Waffles with Berry Compote

This is an example of a meal that Solin would create to include in your personalized meal plan.

Classic Buttermilk Waffles with Berry Compote

YOUR SOLIN GENERATED RECIPE

Classic Buttermilk Waffles with Berry Compote

Whisked oat and yogurt batter griddled into golden, crispy waffles topped with a warm, bubbling berry compote for a vibrant morning treat.

NUTRITION

473kcal
Protein
58.5g
Fat
2.3g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek yogurt

0.5 cup Egg whites

0.25 cup Oat flour

2 tbsp Unflavored collagen peptides

1 tsp Baking powder

0.25 tsp Sea salt

1 tsp Vanilla extract

1 cup Mixed berries

0.5 tbsp Maple syrup

0 tsp Coconut oil

0.5 tsp Ground cinnamon

PREPARATION

  • 1

    In a small saucepan, combine mixed berries and maple syrup over medium heat until berries burst and sauce thickens.

  • 2

    In a large bowl, whisk together Greek yogurt, egg whites, and vanilla extract until smooth.

  • 3

    Fold in oat flour, collagen peptides, baking powder, sea salt, and cinnamon until just combined.

  • 4

    Preheat waffle iron and lightly grease with coconut oil.

  • 5

    Pour batter into the iron and cook until the waffles are golden brown and steam stops rising.

  • 6

    Serve waffles immediately topped with the warm berry compote.