YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded together with fresh berries and topped with crunchy cacao nibs.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Cacao Nibs
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Slowly sift in the vanilla protein powder to avoid clumps.
Vigorously whisk the mixture until it becomes light and airy.
Gently fold in half of the mixed berries.
Transfer the mousse to a serving bowl or glass.
Top with the remaining berries, hemp hearts, and cacao nibs.