Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Soft scrambled eggs folded with cottage cheese and wilted spinach, paired with turkey bacon for a satisfying crunch.

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NUTRITION

394kcal
Protein
35.1g
Fat
23.8g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Place a non-stick skillet over medium heat and lightly coat with olive oil.

  • 2

    Add the turkey bacon slices to the pan and cook until they reach your desired level of crispness, then set aside on a paper towel.

  • 3

    In a small bowl, whisk the eggs and cottage cheese together until well combined.

  • 4

    Add the fresh spinach to the same skillet and sauté for 1-2 minutes until just wilted.

  • 5

    Pour the egg and cottage cheese mixture over the spinach in the skillet.

  • 6

    Gently stir the eggs with a spatula, cooking until the scramble is set but still moist and creamy.

  • 7

    Season with a pinch of sea salt and black pepper if desired.

  • 8

    Serve the scramble immediately alongside the crispy turkey bacon.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Soft scrambled eggs folded with cottage cheese and wilted spinach, paired with turkey bacon for a satisfying crunch.

NUTRITION

394kcal
Protein
35.1g
Fat
23.8g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

2 cups Fresh Spinach

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Place a non-stick skillet over medium heat and lightly coat with olive oil.

  • 2

    Add the turkey bacon slices to the pan and cook until they reach your desired level of crispness, then set aside on a paper towel.

  • 3

    In a small bowl, whisk the eggs and cottage cheese together until well combined.

  • 4

    Add the fresh spinach to the same skillet and sauté for 1-2 minutes until just wilted.

  • 5

    Pour the egg and cottage cheese mixture over the spinach in the skillet.

  • 6

    Gently stir the eggs with a spatula, cooking until the scramble is set but still moist and creamy.

  • 7

    Season with a pinch of sea salt and black pepper if desired.

  • 8

    Serve the scramble immediately alongside the crispy turkey bacon.