YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with a handful of fresh mixed berries and crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and pudding-like.
Fold in a teaspoon of water or unsweetened almond milk if you prefer a thinner consistency.
Gently stir in half of the mixed berries to infuse the pudding with natural sweetness.
Top the mixture with the remaining berries and the slivered almonds for a satisfying crunch.