Name: Classic Chocolate Chip Cookies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoops vanilla whey protein powder; 2 tbsp blanched almond flour; 0.25 cup liquid egg whites; 1 tbsp virgin coconut oil; 1 tbsp 70% dark chocolate chips; 0.5 tsp pure vanilla extract; 0.25 tsp baking powder; 0.13 tsp fine sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Chocolate Chip Cookies

Oven-baked cookies prepared with almond flour and vanilla protein, featuring pools of melty dark chocolate for a decadent yet protein-packed treat.

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NUTRITION

Protein

50.1g

Fat

27.9g

Carbs

12.7g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops vanilla whey protein powder

2 tbsp blanched almond flour

0.25 cup liquid egg whites

1 tbsp virgin coconut oil

1 tbsp 70% dark chocolate chips

0.5 tsp pure vanilla extract

0.25 tsp baking powder

0.13 tsp fine sea salt

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PREPARATION

1
Preheat your oven to 325°F and line a baking sheet with parchment paper or a silicone baking mat.
2
In a medium mixing bowl, whisk together the vanilla whey protein powder, blanched almond flour, baking powder, and fine sea salt until no lumps remain.
3
Stir in the liquid egg whites, melted virgin coconut oil, and pure vanilla extract until a thick, cohesive dough forms.
4
Gently fold the 70% dark chocolate chips into the dough until they are evenly distributed.
5
Divide the dough into four equal portions and place them on the prepared baking sheet, pressing down slightly to form cookie shapes.
6
Bake for 8 to 10 minutes until the edges are golden and firm to the touch while the centers remain slightly soft.