YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Chilled vanilla protein and almond flour dough folded with velvety dark chocolate chips for a satisfying, nutrient-dense meal that tastes like dessert.
INGREDIENTS
1.5 scoop Vanilla protein powder
0.25 cup Almond flour
0.25 cup Non-fat plain Greek yogurt
1 tbsp Creamy almond butter
1 tbsp Mini dark chocolate chips
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.
Add the Greek yogurt, creamy almond butter, and vanilla extract to the dry mixture.
Stir the ingredients with a spatula until a thick, cohesive cookie-dough-like consistency forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Roll the mixture into 6 to 8 even-sized bites using your hands.
Place the bites on a plate and refrigerate for at least 10 minutes to allow the texture to firm up before eating.