YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Layered Greek yogurt with fresh mixed berries and honey, topped with sliced almonds for a satisfying crunch.
INGREDIENTS
3/4 cup Non-fat Greek Yogurt
1 cup Mixed Berries
3 tbsp Sliced Almonds
1/2 tbsp Honey
PREPARATION
Layer half of the Greek yogurt into a glass or bowl.
Add a generous layer of mixed berries over the yogurt.
Spoon the remaining yogurt on top of the berry layer.
Scatter the sliced almonds over the top for a nutty finish.
Drizzle with honey to balance the tanginess of the yogurt.