Grilled Chicken Breast with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli

Tender grilled chicken breast paired with vibrant steamed broccoli florets, finished with a light drizzle of olive oil and a squeeze of zesty lemon.

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NUTRITION

165kcal
Protein
20.5g
Fat
6g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

2 ounces Grilled Chicken Breast

1.5 cups Steamed Broccoli Florets

0.75 teaspoon Extra Virgin Olive Oil

Fresh Lemon Wedge

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PREPARATION

  • 1

    Season the chicken breast with a pinch of sea salt and black pepper.

  • 2

    Grill the chicken over medium-high heat for 5-6 minutes per side until the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, place the broccoli florets in a steamer basket over boiling water.

  • 4

    Steam the broccoli for 4-5 minutes until it is tender-crisp and bright green.

  • 5

    Slice the grilled chicken into strips.

  • 6

    Plate the chicken alongside the steamed broccoli.

  • 7

    Drizzle the olive oil over the broccoli and finish with a fresh squeeze of lemon juice.

Grilled Chicken Breast with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli

Tender grilled chicken breast paired with vibrant steamed broccoli florets, finished with a light drizzle of olive oil and a squeeze of zesty lemon.

NUTRITION

165kcal
Protein
20.5g
Fat
6g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

2 ounces Grilled Chicken Breast

1.5 cups Steamed Broccoli Florets

0.75 teaspoon Extra Virgin Olive Oil

Fresh Lemon Wedge

PREPARATION

  • 1

    Season the chicken breast with a pinch of sea salt and black pepper.

  • 2

    Grill the chicken over medium-high heat for 5-6 minutes per side until the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, place the broccoli florets in a steamer basket over boiling water.

  • 4

    Steam the broccoli for 4-5 minutes until it is tender-crisp and bright green.

  • 5

    Slice the grilled chicken into strips.

  • 6

    Plate the chicken alongside the steamed broccoli.

  • 7

    Drizzle the olive oil over the broccoli and finish with a fresh squeeze of lemon juice.