Name: Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop vanilla whey protein powder; 0.5 cup non-fat plain Greek yogurt; 0.25 cup blanched almond flour; 1 tbsp mini dark chocolate chips; 0.5 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Whisked Greek yogurt and vanilla protein powder blended with almond flour create a velvety cookie dough texture studded with dark chocolate chips.

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NUTRITION

Protein

45.9g

Fat

21.3g

Carbs

20.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop vanilla whey protein powder

0.5 cup non-fat plain Greek yogurt

0.25 cup blanched almond flour

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
In a medium mixing bowl, whisk together the non-fat plain Greek yogurt and vanilla extract until the mixture is smooth and creamy.
2
Gradually stir in the vanilla whey protein powder, blanched almond flour, and sea salt until a thick, dough-like consistency forms.
3
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the cookie dough.
4
Roll the mixture into small, bite-sized rounds or enjoy it straight from the bowl for a quick, high-protein breakfast.
5
Place the bites in the refrigerator for 10 minutes to allow the texture to firm up into a satisfying, fudge-like consistency.