Name: Creamy Greek Yogurt Parfait with Fresh Berries and Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.4 cup Greek Yogurt; 0.33 cup Almond Granola; 0.5 cup Strawberries; 0.25 cup Blueberries; 1 teaspoon Honey; 1 tablespoon Sliced Almonds

Creamy Greek Yogurt Parfait with Fresh Berries and Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Almond Granola

Chilled Greek yogurt layered with vibrant mixed berries and crunchy almond granola, finished with a drizzle of honey for a perfectly toasted bite.

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NUTRITION

Protein

12g

Fat

13.3g

Carbs

43.8g

SERVINGS

1 serving

INGREDIENTS

0.4 cup Greek Yogurt

0.33 cup Almond Granola

0.5 cup Strawberries

0.25 cup Blueberries

1 teaspoon Honey

1 tablespoon Sliced Almonds

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PREPARATION

1
Wash the strawberries and blueberries thoroughly, then slice the strawberries into bite-sized pieces.
2
Spoon half of the Greek yogurt into the bottom of a clear glass or small bowl to create an even base.
3
Add a layer of the sliced strawberries and blueberries followed by half of the almond granola.
4
Top with the remaining Greek yogurt and the rest of the fresh berries and granola.
5
Finish the parfait by sprinkling the sliced almonds on top and drizzling with honey for a touch of natural sweetness.