YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt Parfait with Mixed Berries
Whipped Greek yogurt blended with vanilla protein and layered with fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Greek Yogurt (0% Fat, Plain)
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a glass or mason jar, layer half of the protein yogurt mixture followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Finish the parfait by sprinkling the slivered almonds on top for a toasted crunch.