Name: Chocolate Protein Pudding with Greek Yogurt and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Greek Yogurt; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup; 1/2 cup Fresh Blueberries; 1 tablespoon Chia Seeds; 2 tablespoons Sliced Almonds; 1 teaspoon Vanilla Extract

Chocolate Protein Pudding with Greek Yogurt and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Greek Yogurt and Berries

Whisked Greek yogurt and cocoa powder create a velvety protein-rich base, topped with fresh juicy berries and crunchy toasted almond slivers.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

29.9g

Fat

16.8g

Carbs

44.9g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Greek Yogurt

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

1/2 cup Fresh Blueberries

1 tablespoon Chia Seeds

2 tablespoons Sliced Almonds

1 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, cocoa powder, maple syrup, and vanilla extract.
2
Whisk the ingredients vigorously until the cocoa powder is fully incorporated and the mixture is smooth and creamy.
3
Fold in the chia seeds and let the pudding sit for about 5 minutes to allow the seeds to begin hydrating.
4
Transfer the chocolate pudding into a serving bowl or glass jar.
5
Top the pudding with the fresh blueberries and the sliced almonds for a satisfying crunch.
6
Enjoy immediately or refrigerate for 30 minutes for a thicker, more set consistency.