YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt Parfait with Chia and Berries
A creamy blend of non-fat Greek yogurt and vanilla protein whisked until smooth, layered with plump berries and crunchy chia seeds for a refreshing, velvety finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 teaspoon Chia Seeds
0.5 cup Sliced Strawberries
0.25 cup Blueberries
PREPARATION
In a small bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until completely smooth and silky.
Stir in the chia seeds and let the mixture sit for five minutes to allow the seeds to soften slightly.
In a glass or jar, layer half of the yogurt mixture followed by a layer of sliced strawberries and blueberries.
Top with the remaining yogurt mixture and the rest of the fresh berries.
Serve immediately or chill for thirty minutes for a thicker, more pudding-like texture.