YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Berries
A whipped Greek yogurt pudding folded with vanilla protein and topped with fresh juicy berries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup sliced Strawberries
0.25 cup Blueberries
1 teaspoon Chia Seeds
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift the vanilla protein powder into the yogurt to prevent clumping.
Whisk vigorously until the mixture is completely smooth and reaches a pudding-like consistency.
Gently fold in half of the sliced strawberries and blueberries.
Transfer the pudding to a serving bowl or glass jar.
Top with the remaining berries and a sprinkle of chia seeds.
Let sit in the refrigerator for at least 10 minutes before serving to allow the chia seeds to soften slightly and the flavors to meld.