YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Mixed Berries and Protein Powder
Whipped non-fat Greek yogurt swirled with vanilla protein and topped with juicy mixed berries for a refreshing treat that feels like a velvety mousse.
INGREDIENTS
0.45 cup Non-fat Greek Yogurt
1.5 teaspoons Vanilla Whey Protein Powder
0.33 cup Mixed Berries
PREPARATION
Place the chilled non-fat Greek yogurt into a small mixing bowl.
Slowly sprinkle the vanilla protein powder over the yogurt and whisk vigorously until the mixture is completely smooth and light.
Gently fold in the mixed berries or arrange them on top to maintain their shape.
Serve immediately while the yogurt is cold and the berries are vibrant.