Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded together with fresh berries and topped with toasted walnuts for a satisfying, velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

420kcal
Protein
48.7g
Fat
12.1g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-Fat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon chopped Walnuts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the low-fat Greek yogurt into a medium mixing bowl.

  • 2

    Slowly sprinkle the vanilla protein powder over the yogurt.

  • 3

    Using a whisk or a large spoon, stir the mixture vigorously until the powder is fully incorporated and the texture is smooth and pudding-like.

  • 4

    Gently fold in half of the mixed berries to distribute their juices.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining berries and chopped walnuts.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded together with fresh berries and topped with toasted walnuts for a satisfying, velvety finish.

NUTRITION

420kcal
Protein
48.7g
Fat
12.1g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-Fat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon chopped Walnuts

PREPARATION

  • 1

    Place the low-fat Greek yogurt into a medium mixing bowl.

  • 2

    Slowly sprinkle the vanilla protein powder over the yogurt.

  • 3

    Using a whisk or a large spoon, stir the mixture vigorously until the powder is fully incorporated and the texture is smooth and pudding-like.

  • 4

    Gently fold in half of the mixed berries to distribute their juices.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining berries and chopped walnuts.