YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a drizzle of honey and toasted almonds.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 teaspoons Raw Honey
1.5 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla whey protein isolate until the powder is fully incorporated and the texture is smooth.
Prepare the mixed berries by rinsing them and slicing any large strawberries into bite-sized pieces.
In a tall glass or dessert bowl, spoon half of the protein-enriched yogurt mixture into the bottom.
Add a layer using half of the mixed berries over the yogurt.
Repeat the layers by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top and drizzling with raw honey for a touch of natural sweetness.