YOUR SOLIN GENERATED RECIPE
High-Protein Berry and Hemp Parfait
Layered Greek yogurt with vibrant fresh berries and nutty hemp hearts for a satisfyingly crunchy and protein-packed breakfast.
INGREDIENTS
1.5 cup Non-fat Greek yogurt
1 cup Mixed berries
2 tbsp Hemp hearts
1 tbsp Almond butter
0.25 tsp Vanilla extract
0.25 tsp Ground cinnamon
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt, vanilla extract, and ground cinnamon until the mixture is smooth and fragrant.
Rinse the mixed berries under cold water and pat them dry with a paper towel to ensure the parfait maintains its texture.
Begin assembly by spooning half of the flavored yogurt into the bottom of a glass or bowl.
Add a layer of half the berries and sprinkle with one tablespoon of hemp hearts for a boost of plant-based texture.
Repeat the layers with the remaining yogurt, berries, and hemp hearts.
Finish by drizzling the almond butter over the top to add a creamy, nutty richness to every bite.