YOUR SOLIN GENERATED RECIPE
High-Protein Coconut Yogurt Parfait
Creamy coconut yogurt whipped with vanilla protein and topped with tart raspberries and crunchy grain-free granola for a satisfying, nutrient-dense breakfast.
INGREDIENTS
1 cup unsweetened coconut yogurt
1.5 scoops vanilla plant-based protein powder
1 scoop unflavored collagen peptides
1 tbsp raw hemp hearts
0.5 cup fresh raspberries
0.25 cup grain-free granola
0.25 tsp ground cinnamon
PREPARATION
In a medium mixing bowl, combine the unsweetened coconut yogurt, vanilla protein powder, collagen peptides, and ground cinnamon.
Whisk the mixture vigorously until the powders are fully incorporated and the yogurt becomes light and fluffy.
Transfer the protein-fortified yogurt base into a serving bowl or glass jar.
Top the yogurt with the fresh raspberries, scattering them evenly across the surface.
Finish by sprinkling the grain-free granola and raw hemp hearts over the top for added texture and healthy fats.
Enjoy immediately while the yogurt is chilled and the granola maintains its crisp crunch.