Name: Chicken Avocado Salad with Lemon-Herb Dressing
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Cooked chicken breast; 0.5 whole Avocado; 2 cups Mixed greens; 0.5 cup Cucumber; 0.5 tbsp Extra virgin olive oil; 1 tbsp Fresh lemon juice; 1 tsp Dijon mustard; 1 tbsp Fresh parsley; 0.25 tsp Sea salt; 0.25 tsp Black pepper

Chicken Avocado Salad with Lemon-Herb Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chicken Avocado Salad with Lemon-Herb Dressing

Tender grilled chicken breast tossed with creamy avocado and crisp greens in a bright, zesty lemon-herb vinaigrette.

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NUTRITION

Protein

47.0g

Fat

26.4g

Carbs

13.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Cooked chicken breast

0.5 whole Avocado

2 cups Mixed greens

0.5 cup Cucumber

0.5 tbsp Extra virgin olive oil

1 tbsp Fresh lemon juice

1 tsp Dijon mustard

1 tbsp Fresh parsley

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
Slice the pre-cooked chicken breast into bite-sized strips or cubes.
2
Dice the avocado into chunks and thinly slice the cucumber.
3
In a small jar or bowl, whisk together the olive oil, lemon juice, Dijon mustard, chopped parsley, sea salt, and black pepper until the dressing is well combined.
4
Place the mixed greens in a large salad bowl and top with the prepared chicken, avocado, and cucumber.
5
Drizzle the lemon-herb dressing over the salad and toss gently to ensure everything is coated before serving.