Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 15 grams Vanilla Whey Protein; 1 cup Mixed Berries; 2 teaspoons Chia Seeds; 1 tablespoon Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Lightly whipped Greek yogurt and vanilla protein mousse topped with juicy mixed berries and chia seeds, finished with a sprinkle of crunchy toasted almonds.

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NUTRITION

Protein

39.8g

Fat

7.9g

Carbs

33.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein

1 cup Mixed Berries

2 teaspoons Chia Seeds

1 tablespoon Slivered Almonds

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla whey protein powder to avoid any clumping.
3
Whisk the mixture vigorously until it reaches a light and airy consistency.
4
Stir in the chia seeds and allow the mousse to rest for five minutes to thicken.
5
Top the mousse with fresh blueberries and raspberries.
6
Garnish with slivered almonds for a satisfyingly toasted crunch.