Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Low-fat Plain Greek Yogurt; 0.75 cup Mixed Berries; 30g Protein Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered low-fat Greek yogurt and fresh seasonal berries, finished with a sprinkle of toasted protein granola for a satisfying crunch.

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NUTRITION

Protein

20g

Fat

9.5g

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

150g Low-fat Plain Greek Yogurt

0.75 cup Mixed Berries

30g Protein Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Rinse the mixed berries and pat them dry if using fresh ones, or slightly thaw if using frozen.
2
Spoon half of the low-fat Greek yogurt into the bottom of a clear glass or small bowl.
3
Add a layer of the mixed berries over the yogurt base.
4
Top the berries with the remaining Greek yogurt, smoothing the surface with a spoon.
5
Finish by sprinkling the protein granola over the top to ensure it stays crisp until serving.