YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Layered Greek yogurt and vanilla protein topped with fresh blueberries and toasted almonds for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Fresh Blueberries
20 grams Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and well combined.
Place half of the protein-infused yogurt into the bottom of a serving glass or mason jar.
Add a layer of fresh blueberries over the yogurt base.
Spoon the remaining yogurt mixture on top of the berries to create a second layer.
Finish the parfait by sprinkling the slivered almonds over the top for a nutty crunch.