YOUR SOLIN GENERATED RECIPE
Tropical Mango Strawberry Smoothie
Blended frozen mango and strawberries combined with hydrating coconut water and agave for a creamy, protein-packed breakfast.
INGREDIENTS
1 cup frozen mango chunks
1 cup frozen strawberries
1 cup coconut water
1 tbsp agave nectar
1.5 scoops vanilla protein powder
0.5 cup non-fat Greek yogurt
0.25 tsp vanilla extract
PREPARATION
Place the coconut water and non-fat Greek yogurt into the base of a high-speed blender to ensure a smooth blend.
Add the frozen mango chunks, frozen strawberries, vanilla protein powder, agave nectar, and vanilla extract to the blender.
Secure the lid and blend on high speed for 45 to 60 seconds until the texture is completely velvety and consistent.
Pour the smoothie into a large chilled glass and serve immediately for the best temperature and flavor.