Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with a side of savory, crisp turkey bacon.

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NUTRITION

434kcal
Protein
35.1g
Fat
28.3g
Carbs
7.7g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

2 cups Fresh Baby Spinach

2 teaspoons Avocado Oil

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PREPARATION

  • 1

    Cook the turkey bacon in a non-stick skillet over medium heat until it reaches your desired level of crunch.

  • 2

    Whisk the eggs and cottage cheese together in a small bowl until the mixture is well combined.

  • 3

    Remove the bacon from the pan and set aside, then add the avocado oil and baby spinach to the skillet, sautéing until just wilted.

  • 4

    Pour the egg and cottage cheese mixture into the skillet over the spinach.

  • 5

    Gently stir the eggs over medium-low heat until they are soft and set, then serve immediately alongside the crisp turkey bacon.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with a side of savory, crisp turkey bacon.

NUTRITION

434kcal
Protein
35.1g
Fat
28.3g
Carbs
7.7g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/2 cup 2% Cottage Cheese

3 slices Turkey Bacon

2 cups Fresh Baby Spinach

2 teaspoons Avocado Oil

PREPARATION

  • 1

    Cook the turkey bacon in a non-stick skillet over medium heat until it reaches your desired level of crunch.

  • 2

    Whisk the eggs and cottage cheese together in a small bowl until the mixture is well combined.

  • 3

    Remove the bacon from the pan and set aside, then add the avocado oil and baby spinach to the skillet, sautéing until just wilted.

  • 4

    Pour the egg and cottage cheese mixture into the skillet over the spinach.

  • 5

    Gently stir the eggs over medium-low heat until they are soft and set, then serve immediately alongside the crisp turkey bacon.