Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh, juicy berries, finished with a sprinkle of toasted almonds.

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NUTRITION

335kcal
Protein
40.2g
Fat
6.3g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Sliced Almonds

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and well combined.

  • 2

    Prepare the mixed berries by washing and slicing any larger pieces into bite-sized portions.

  • 3

    Layer half of the protein-yogurt mixture into a glass or bowl followed by half of the fresh berries.

  • 4

    Add the remaining yogurt mixture and top with the rest of the berries.

  • 5

    Finish the parfait by sprinkling the sliced almonds and chia seeds over the top for a toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh, juicy berries, finished with a sprinkle of toasted almonds.

NUTRITION

335kcal
Protein
40.2g
Fat
6.3g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Sliced Almonds

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and well combined.

  • 2

    Prepare the mixed berries by washing and slicing any larger pieces into bite-sized portions.

  • 3

    Layer half of the protein-yogurt mixture into a glass or bowl followed by half of the fresh berries.

  • 4

    Add the remaining yogurt mixture and top with the rest of the berries.

  • 5

    Finish the parfait by sprinkling the sliced almonds and chia seeds over the top for a toasted crunch.