YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled non-fat Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
0.88 cup Non-fat Plain Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Honey
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla whey protein powder and whisk vigorously until the mixture is smooth and the powder is fully incorporated.
Drizzle in the honey and stir gently to combine.
In a clean glass or mason jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of half the mixed berries.
Repeat with the remaining yogurt and berries.
Top the parfait with the sliced almonds for a satisfying crunch and serve immediately.