Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A creamy layered parfait made with high-protein Greek yogurt and fresh mixed berries, finished with a drizzle of velvety almond butter.

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NUTRITION

Protein

38.4g

Fat

9.4g

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

12 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and protein powder in a small bowl until the mixture is completely smooth and well combined.
2
Place half of the yogurt mixture into the bottom of a serving glass or mason jar.
3
Add half of the mixed berries on top of the first yogurt layer.
4
Layer the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.
5
Finish the parfait by drizzling the almond butter over the top for a rich and satisfying treat.