YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with slivered almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10g Vanilla Whey Protein Isolate
1/2 cup Fresh Strawberries, sliced
1/4 cup Fresh Blueberries
1.5 tbsp Slivered Almonds
1 tsp Chia Seeds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking vigorously until the mixture is smooth and aerated.
Wash and slice the strawberries into thin rounds or bite-sized pieces.
Select a tall glass or mason jar and spoon half of the protein-yogurt mixture into the bottom.
Add a layer using half of the strawberries and blueberries.
Top with the remaining yogurt mixture and the rest of the fresh berries.
Finish the parfait by sprinkling the slivered almonds and chia seeds over the top for texture and healthy fats.