Name: Silky Greek Yogurt with Mixed Berries and Protein Powder
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 20g Vanilla Whey Protein Isolate; 125g Mixed Berries; 15g Toasted Almond Slivers

Silky Greek Yogurt with Mixed Berries and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Mixed Berries and Protein Powder

Whisked non-fat Greek yogurt and vanilla protein topped with juicy mixed berries and toasted almond slivers for a satisfyingly crunchy finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.1g

Fat

8.8g

Carbs

27.4g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

20g Vanilla Whey Protein Isolate

125g Mixed Berries

15g Toasted Almond Slivers

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the cold Greek yogurt into a medium-sized mixing bowl.
2
Add the vanilla protein powder to the yogurt and whisk vigorously using a fork or small whisk until the mixture is completely smooth and the powder is fully incorporated.
3
Gently fold in half of the mixed berries to infuse the yogurt with their natural juices.
4
Transfer the yogurt mixture to a serving bowl.
5
Top with the remaining mixed berries and the toasted almond slivers for a contrast in texture.