YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with slivered almonds for a toasted finish.
INGREDIENTS
1.15 cups Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.7 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the mixture is smooth and creamy.
Layer half of the protein-yogurt mixture into the bottom of a glass or jar.
Add a layer of half the mixed berries over the yogurt.
Repeat the layers with the remaining yogurt and berries.
Garnish the top with slivered almonds to add a satisfying crunch.