Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Natural Peanut Butter; 0.5 cup Fresh Raspberries; 1 teaspoon Cacao Nibs

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked non-fat Greek yogurt and chocolate protein powder topped with fresh raspberries and a drizzle of natural peanut butter for a velvety finish.

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NUTRITION

Protein

41.9g

Fat

12.6g

Carbs

23.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Natural Peanut Butter

0.5 cup Fresh Raspberries

1 teaspoon Cacao Nibs

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PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
2
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no lumps.
3
Using a whisk or a large spoon, stir the mixture slowly until the powders are incorporated, then whisk vigorously until the texture is completely smooth.
4
If the pudding is too thick, add a teaspoon of water or unsweetened almond milk until your desired consistency is reached.
5
Transfer the chocolate pudding to a serving dish.
6
Top with the fresh raspberries and sprinkle with cacao nibs for a satisfying crunch.
7
Finish by drizzling the natural peanut butter over the top and serve immediately.