YOUR SOLIN GENERATED RECIPE
Protein Chocolate Greek Yogurt Parfait with Chopped Nuts
Whipped Greek yogurt swirled with chocolate protein and cocoa, layered with crunchy walnuts and dark chocolate chips for a satisfyingly nutty finish.
INGREDIENTS
1 cup Greek Yogurt
0.25 scoop Chocolate Protein Powder
1.5 oz Walnuts
1 tbsp Dark Chocolate Chips
1 tsp Cocoa Powder
PREPARATION
In a small bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Whisk the mixture vigorously until smooth and the protein powder is fully incorporated.
Roughly chop the walnuts into bite-sized pieces.
In a glass or jar, layer half of the chocolate yogurt mixture at the bottom.
Sprinkle half of the chopped walnuts and half of the dark chocolate chips over the yogurt.
Add the remaining yogurt mixture on top.
Finish by topping with the rest of the walnuts and chocolate chips for a crunchy, satisfying dessert.