Name: High-Protein Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoop vanilla protein powder; 0.25 cup almond flour; 1 tbsp creamy almond butter; 2 tbsp plain non-fat Greek yogurt; 1 tbsp mini dark chocolate chips; 0.5 tsp vanilla extract; 0.13 tsp sea salt; 1 tsp water

High-Protein Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Chocolate Chip Cookie Dough Bites

No-bake dough made from almond flour and protein powder, folded with velvety dark chocolate chips for a satisfying treat that melts in your mouth.

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NUTRITION

Protein

48.7g

Fat

28.9g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla protein powder

0.25 cup almond flour

1 tbsp creamy almond butter

2 tbsp plain non-fat Greek yogurt

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

1 tsp water

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PREPARATION

1
In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt until well incorporated.
2
Add the almond butter, Greek yogurt, and vanilla extract to the dry ingredients.
3
Stir the mixture with a spatula until a thick dough forms, adding a teaspoon of water if the mixture is too dry or crumbly.
4
Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.
5
Roll the dough into 8 even, bite-sized balls and place them on a parchment-lined plate.
6
Chill the bites in the refrigerator for at least 10 minutes to allow them to set before serving.