Name: Silky Chocolate Protein Pudding with Cottage Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low Fat Cottage Cheese (2%); 0.6 scoop Chocolate Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Almond Butter; 1 tsp Pure Maple Syrup

Silky Chocolate Protein Pudding with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Cottage Cheese

Blended cottage cheese and chocolate protein whipped into a decadent mousse, finished with a swirl of almond butter for a rich, velvety texture.

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NUTRITION

Protein

46.1g

Fat

15.2g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

1 cup Low Fat Cottage Cheese (2%)

0.6 scoop Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

1 tbsp Almond Butter

1 tsp Pure Maple Syrup

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PREPARATION

1
Place the cottage cheese, chocolate protein powder, cocoa powder, and maple syrup into a high-speed blender or food processor.
2
Process on high for 1-2 minutes until the mixture is completely smooth and the cottage cheese curds have vanished.
3
Transfer the pudding into a glass serving bowl.
4
Gently swirl the almond butter into the top of the pudding using a spoon for a marbled effect.
5
Place in the refrigerator for at least 30 minutes to allow the pudding to set and thicken before serving.