YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Fresh Berries
Whisked Greek yogurt and vanilla protein blended into a thick mousse, topped with a handful of fresh, juicy berries for a velvety finish.
INGREDIENTS
1 cup 2% Plain Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Strawberries, sliced
0.5 cup Fresh Blueberries
PREPARATION
Place the cold Greek yogurt into a medium mixing bowl.
Slowly sift the vanilla protein powder into the yogurt to prevent clumping.
Using a whisk or a hand mixer, beat the mixture vigorously for 1-2 minutes until it reaches a light, pudding-like consistency.
Wash and slice the strawberries into bite-sized pieces.
Transfer the protein pudding to a serving bowl and top with the fresh strawberries and blueberries.
Enjoy immediately or chill for 30 minutes for a firmer texture.