YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
225g Non-fat Greek Yogurt
15g Vanilla Whey Protein Isolate
50g Fresh Strawberries
50g Fresh Blueberries
18g Slivered Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder until smooth and creamy.
Wash and slice the strawberries, then combine with the blueberries.
Layer half of the yogurt mixture into a glass or jar.
Top with half of the mixed berries and half of the slivered almonds.
Repeat the layers with the remaining yogurt, berries, and almonds.
Serve immediately while the almonds are still crisp.