YOUR SOLIN GENERATED RECIPE
Turkey Deli and Avocado Wrap with Wasa Crackers
A whole wheat wrap filled with lean turkey and sliced avocado, served with a side of crunchy Wasa crackers and a juicy clementine.
INGREDIENTS
5.2 ounces Deli Turkey Breast
1 medium Whole Wheat Tortilla
1.1 ounces Avocado
3 tablespoons Nonfat Greek Yogurt
1 slice Wasa Whole Grain Cracker
1 medium Clementine
PREPARATION
Spread the nonfat Greek yogurt evenly across the surface of the whole wheat tortilla to act as a creamy, high-protein base.
Layer the sliced deli turkey breast over the yogurt and top with thinly sliced avocado.
Roll the tortilla tightly into a wrap and slice diagonally for easy handling.
Place the wrap on a plate and serve alongside the crunchy Wasa cracker and a freshly peeled clementine.