YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1.1 cups Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
1 teaspoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Slowly stir in the vanilla protein powder, whisking until the mixture is completely smooth and fluffy.
Rinse the mixed berries and pat them dry with a paper towel.
In a tall glass or mason jar, spoon in half of the protein-infused yogurt.
Add a layer of half the mixed berries on top of the yogurt.
Repeat the layers with the remaining yogurt and the rest of the berries.
Finish the parfait by sprinkling the chia seeds and slivered almonds over the top for a satisfying crunch.