Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt (2% Low-fat); 10 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 2 tablespoons Slivered Almonds; 1 teaspoon Chia Seeds; 1 teaspoon Honey

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein folded with fresh mixed berries, topped with slivered almonds for a satisfying crunch.

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NUTRITION

Protein

34.5g

Fat

14.4g

Carbs

37.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% Low-fat)

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Slivered Almonds

1 teaspoon Chia Seeds

1 teaspoon Honey

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PREPARATION

1
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl
2
Whisk vigorously for two minutes until the mixture becomes light and airy
3
Drizzle in the honey and stir gently to combine
4
Fold in half of the mixed berries using a spatula
5
Transfer the mousse to a serving bowl and top with the remaining berries, slivered almonds, and chia seeds