YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh strawberries and blueberries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
200g Non-fat Greek Yogurt
18g Vanilla Whey Protein Isolate
100g Fresh Strawberries
50g Fresh Blueberries
6g Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is completely smooth and pudding-like.
Gently fold in half of the fresh strawberries and blueberries.
Transfer the mixture to a serving bowl or glass.
Top with the remaining berries and a sprinkle of chia seeds for a satisfying texture.
Let it sit in the refrigerator for 10 minutes to allow the flavors to meld before serving.